Everybody likes frosting. It's made of sugar with liquid, such as water or milk. You could just cover the cupcakes with a thin layer of frosting using knife or offset spatula or if you want swirls of frosting, use a piping bag fitted a plain or decorative tip. To dress them up even more, garnish with colored sprinkles which gives the cupcakes a welcome crunch. Simply fabulous.
No comments:
Post a Comment